Why Choose RPH Kurla for a B.A. in Culinary Arts?
Ramanath Payyade College of Hospitality Management Studies (RPH) in Kurla is one of the recognized hospitality and culinary colleges under Bunts Sangha in Mumbai. The B.A. in Culinary Arts course at RPH is designed by industry experts to match current trends, guest expectations, and operational standards of professional kitchens.
Students learn in well-equipped training kitchens and gain exposure through workshops, events, and interactions with experienced chefs and industry professionals. The college emphasizes a balance of technical culinary skills, food science, and managerial understanding so that graduates are ready for both back-of-house and supervisory roles.
RPH also focuses on placements by inviting reputed hotel and hospitality brands for campus recruitment and providing guidance for internships and first jobs. Being located in Mumbai, a key hospitality hub, gives students more opportunities for training, part-time work, and networking in the culinary field.
